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Join me for a Sausage Making Masterclass where I'll share my passion for hand crafting smoked snags!

I'm bringing my expertise from Barbecue Mafia in Brisbane to teach you everything from meat selection to seasoning, grinding, stuffing and smoking.

Come for a hands-on experience filled with knowledge, community and good times!

Coffee on arrival. We will start off with a Brekky snag. Lunch includes Black Bear Hungry Bear Box including brisket, pork belly, slaw and the class snag. Epic!

Where: Black Bear BBQ. 11/27 Forge St, Blacktown NSW 2148

When: Sunday 29th June. 9am - 12pm

Cost: $199pp

SYDNEY SAUSAGE MAKING MASTERCLASS

$199.00Price
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